Introduction to Sourdough
£100.00
This half day workshop will explain the fundamentals of sourdough bread-making and show you what makes wild yeast baking so special.
You will learn how to make and feed a sourdough starter – and make your very own sourdough to take home (including a sourdough starter). £100 including light refreshments and lunch.
This is an in-person training course, please use the calendar below to book a date.
Course Description
This half day workshop will explain the fundamentals of sourdough bread-making and show you what makes wild yeast baking so special.
You will learn how to make and feed a sourdough starter – and make your very own sourdough to take home (including a sourdough starter). £100 including light refreshments and lunch.
- time- 10-2pm
- see options for dates
- Price is per per person(inclusive of VAT) and includes light refreshments on arrival, all drinks and lunch.
- Maximum 10 people per course
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